Welcome to February! Love is in the air this issue of One Bite Vegan Magazine as we help to celebrate Valentine’s Day with a delicious selection of sweet and savory recipes.
We’ve got a whole host of new features for you in the magazine, including a new ‘One Bite Vegan Travel’ segment. In this issue, Vicki Brett-Gach shares her vegan experience in the ‘City of Love’, Paris.
Marisa Alvarsson’s latest offering, Naturally Sweet Vegan Treats, is our cookbook giveaway for this issue. Honey Morris reviews this beautifully put together ode to vegan deliciousness and Marisa has also shared two of her favorite recipes from the book with us.
Plus we’ve got a chocolate bar bundle to giveaway to one lucky reader from organic chocolate company Wild & Alive. Make sure you’re subscribed to find out how to enter both of this issue’s competitions.
As always you can subscribe for FREE via our Apple and Android apps, but we also have a new reading option for you too. Just sign up to our newsletter using the box below and we’ll email you each brand new issue of the magazine as it comes out.
