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–+ servings
Bowl with sliced cucmber, tomatoes, asparagus, green beans, edamame, mushrooms, and corn. Drizzled with avocado green goddess dressing.
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Vegan Avocado Green Goddess Dressing

Prep Time1 minute
Cook Time1 minute
Course: Dressings, Salads
Keyword: vegan green goddess dressing
Servings: 4 people
Calories: 88kcal
Author: Kevin

Ingredients

  • 1/2 avocado remove pit and scoop out of the skin
  • 5 Tablespoons coconut milk
  • 3 Tablespoons rice wine vinegar
  • 1 Tablespoon mirin
  • 1 Tablespoon soy sauce
  • 8-12 leaves of fresh basil
  • salt and pepper to taste
US Customary - Metric

Instructions

  • Combine all ingredients in a blender and blend for 10 seconds or until smooth.

Notes

This recipe was inspired by Anna Jones

Nutrition

Calories: 88kcal | Carbohydrates: 4g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Sodium: 288mg | Potassium: 172mg | Fiber: 1g | Sugar: 1g | Vitamin A: 90IU | Vitamin C: 2.5mg | Calcium: 6mg | Iron: 0.9mg