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Bowl with sliced cucmber, tomatoes, asparagus, green beans, edamame, mushrooms, and corn. Drizzled with avocado green goddess dressing.
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Vegan Avocado Green Goddess Dressing

Prep Time1 minute
Cook Time1 minute
Course: Dressings, Salads
Keyword: vegan green goddess dressing
Servings: 4 people
Calories: 88kcal
Author: Kevin

Ingredients

  • 1/2 avocado remove pit and scoop out of the skin
  • 5 Tablespoons coconut milk
  • 3 Tablespoons rice wine vinegar
  • 1 Tablespoon mirin
  • 1 Tablespoon soy sauce
  • 8-12 leaves of fresh basil
  • salt and pepper to taste

Instructions

  • Combine all ingredients in a blender and blend for 10 seconds or until smooth.

Notes

This recipe was inspired by Anna Jones