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20 Vegan Recipes for Veganuary

Going vegan for January but don’t know where to start? Check out our roundup of 20 quick, easy and delicious vegan recipes to help you this Veganuary!

1. Butternut Squash Nugget Tacos With Sweet Vegan Mayo – Any Reason Vegans

Butternut Squash Nugget Tacos Sweet Vegan Mayo sauce recipe

These plant-based tacos are an easy and delicious dinner that everyone will love! Click here for the recipe.

2. Thai Pumpkin Soup – Soup Addict

Close up of bowl of Thai Pumpkin Soup with crushed red pepper topping

A super easy weeknight soup, Thai Pumpkin Soup is full-flavoured, yet ready in under a half-hour. Easily control the spice level to suit your family’s preferences, and enjoy a taste of Thai cuisine. Naturally vegan and gluten-free. Click here for the recipe.

3. Vegan Chili Mac – Delightful Adventures

Overhead shot of two bowls of vegan chili mac on a white wood table.

If you’re looking for a quick, simple, filling family-friendly plant-based dinner idea, then this vegan chili mac recipe is for you. Not only is it filled with hearty ingredients, but it’s also delicious, meatless, dairy-free, vegetarian AND gluten-free. Click here for the recipe.

4. Seitan Skillet with Peppers and Onions – Cooking Chat

Seitan Skillet with Peppers and Onion is an easy and tasty vegan recipe.

Seitan Skillet with Peppers and Onions is an easy and healthy meatless dinner recipe, with plenty of flavor. Quickly chop up an onion and bell pepper, get it sizzling in a skillet while you make an easy sauce for the seitan. Before you know it you have your main course ready! Click here for the recipe.

5. Vegan Coleslaw – Moon and Spoon and Yum

 Creamy Vegan Coleslaw Recipe -  This creamy vegan take on a classic coleslaw salad recipe is rich, creamy, refreshing, crunchy, healthy and bursting with big flavor! This easy vegan coleslaw is perfect as is, or served in addition to your favorite summer meals. #vegancoleslaw #dairyfreecoleslaw

This creamy vegan take on a classic coleslaw salad recipe is rich, creamy, refreshing, crunchy, healthy and bursting with big flavor! This easy vegan coleslaw is perfect as is, or served in addition to your favorite summer meals. Keto diet friendly! Click here for the recipe.

6. 10-Minute Coconut Yogurt & Chickpea Curry – Strength and Sunshine

10-Minute Coconut Yogurt & Chickpea Curry (Gluten-Free, Vegan) | Strength and Sunshine @RebeccaGF666 Curry in a hurry! A quick & easy 10-Minute Coconut Yogurt & Chickpea Curry that’s loaded with veggies, is gluten-free, vegan, & top-8 allergy-free! Served with Ready to Serve Brown Rice & Quinoa cups, this recipe makes a perfect meal for two or prepped for make-ahead lunches!

Curry in a hurry! A quick & easy 10-Minute Coconut Yogurt & Chickpea Curry that’s loaded with veggies, is gluten-free, vegan, & top-8 allergy-free! Served with rice and quinoa, this recipe makes a perfect meal for two or prepped for make-ahead lunches! Click here for the recipe.

7. Vegan Sushi – Key to my Lime

Vegan sushi filled with red bell pepper, carrot, cucumber, and avocado on a platter.

Have you ever wondered how to make vegan sushi? It’s so simple and so delicious, you’d be crazy not to try it! Click here for the recipe.

8. Vegan Broccoli Cheese Rice Casserole – Key to my Lime

Vegan broccoli cheese and rice casserole in a skillet.

This is the BEST healthy broccoli cheese casserole with rice! It’s so savory and creamy – you’ll love it whether you’re vegan or not! It makes the perfect easy weeknight recipe. Click here for the recipe.

9. Roasted Red Pepper Pasta – Go Dairy-Free

Dairy-Free Roasted Red Pepper Pasta Recipe - Creamy, Spicy, Flavorful, Easy

This creamy, spicy, flavorful recipe is an easy and versatile dinner, perfect for busy weeknights. Click here for the recipe.

10. Pulled BBQ Carrots – Veganosity

A pulled carrot BBQ sandwich with shredded purple cabbage on a bun.

You have to try these pulled BBQ carrots with homemade BBQ sauce! They’re so meaty, chewy, and delicious. And they’re healthy! Click here for the recipe.

11. Puttanesca Pasta Salad – Mrs Jones’ Kitchen

This Puttanesca pasta salad is a beautiful, light pasta salad. Serve as a side dish for a barbeque or take along to a picnic. It makes a great work lunch too! Click here for the recipe.

12. Mexican Bean Chili – Mrs Jones’ Kitchen

A healthy and warming midweek dinner idea, this easy chilli can be served various ways to suit your family’s tastes! Click here for the recipe.

13. Vegan Biscuit Pot Pie – Vegan Travel Eats

Vegan Biscuit Pot Pie

There’s something so wonderful and comforting about a warm pot pie for dinner this time of year, this is what winter-y vegan dreams are made of. Just be prepared for a long nap on the couch after this one, its a doozy! Click here for the recipe.

14. Chipotle Lime Tofu – Vegan Travel Eats

Chipotle Lime Tofu

Tofu made with a delicious glaze to mimic a Chipotle Lime Steak. It’s amazing loaded into a bowl with cilantro rice and corn, but it would also be delicious inside tacos or a burrito. Click here for the recipe.

15. No-Tuna Salad – Vegan Travel Eats

No-Tuna Salad

Delicious and healthy no-tuna salad. Best served open-faced on a bagel or fresh bread with melted vegan cheese and fresh sliced tomato or avocado on top or simply with some ritz-style crackers. Click here for the recipe.

16. 4-Ingredient Blender Pancakes – Unconventional Baker

Easy 4 Ingredient Blender Pancakes {Free from: gluten, dairy, eggs, starches, oils, and refined sugars}

Fluffy gluten-free pancakes you can whip together with only four ingredients. Dairy-free and egg-free. Click here for the recipe.

17. Millet Almond Butter Waffles – Unconventional Baker

almond butter millet waffles made with a gluten-free vegan and oil-free recipe

These delicious — crispy on the outside, fluffy on the inside — waffles come together in a snap and only take a handful of ingredients to make. This recipe is vegan, gluten-free, refined sugar-free, and can be made with no added oils. Click here for the recipe.

18. Vegan Taco Meat with Lentils – Veggie Fun Kitchen

three tacos with vegan lentil taco meat on dark background

This is the most simple, healthiest, and tasty vegan taco meat you will make! It is made with lentils, chopped pecans, and seasoned for a perfectly tasty oil-free taco “meat”. Click here for the recipe.

19. Asian Pasta Salad with Peanuts – Veggie Fun Kitchen

asian pasta salad in bowl

Asian Pasta Salad – served warm or cold. Made with angel hair pasta, green onions, peanuts, edamame, bell pepper, and all the good Asian flavors. Make an infused hot pepper oil for extra spice. This is the one that everyone asks for! Click here for the recipe.

20. Vegan Broccoli Cheese Chowder – Fragrant Vanilla Cake

Vegan Broccoli Cheese Chowder

If you are looking for a soup that is pure comfort food but still filled with veggies, give this a try! Click here for the recipe.

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