Amanda is the mind behind My Goodness Kitchen, an Australianvegan recipe-developer, content creator, food photographer and published cookbook author. She is also a Mama, wife, renovator and all-around busy person. She lives in the very beautiful Yarra Ranges with her husband, daughter and rescue pups, Walter and Scout. She focuses on creating vegan recipes that are appealing to both plant-based and omnivorous eaters. Check out her website.
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