Burgers
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20 Protein Packed Vegan Bean Recipes
Isn’t it funny that once you go vegan, everyone suddenly becomes very concerned about where you’ll get your protein from? Well, in case anyone asks you, you can point them in our direction! Beans are a fantastic vegan protein source. Not only are they healthy…
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20 Vegan Mexican-Inspired Recipes
If you’re a fan of Mexican food – we’re talking burritos for breakfast and tacos EVERY Tuesday! – then you’re going to love this roundup of 20 vegan Mexican-inspired recipes that we’ve curated just for you. We’ve teamed up with some of the most talented…
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20 Vegan Recipes That Will Make You Fall in Love with Tofu
Bless tofu! It’s not always an ingredient that makes a good impression. At first glance, it appears bland, boring and unappetizing. So you could be forgiven for having bypassed tofu so far on your culinary journey. But it’s time to make a stop in Tofuville…
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20 Recipes with Hidden Veggies
Got fussy little ones (or perhaps even big ones!) who won’t eat their veggies? No problem! Check out our roundup of 20 recipes with hidden veggies and get them to eat the good stuff totally unaware! We’ve got a range of delicious sweet and savory…
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35 Vegan Super Bowl Party Recipes
Listen, I know that not everyone is a sports fan, so if you’re not feeling overly excited about the upcoming Super Bowl don’t worry, we’ve got something you can get excited about… vegan food! We’ve put together a roundup of the most delicious vegan game…
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31 simple & delicious recipes for Veganuary
The first of January is not only the start of a new year it’s also the beginning of Veganuary, a campaign designed to support people in trying vegan for the month of January and then staying vegan. I know first-hand how transformative a campaign like…
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Quinoa Burger with Peas and Carrots
Quinoa burger with peas and carrots. These bean-free, nut-free vegan quinoa burgers are packed with protein and veggies. They can be made ahead of time and even frozen for use another day. Quinoa and burger go together like peas and carrots. I’ve been loving making…