Feeling the cold this winter? Then you’ll want something healthy, hearty and delicious to keep you warm and satisfied! Our team of vegan food bloggers present you with 20 of the most delicious vegan winter warmer recipes on the net!
It’s time to check out the best in plant-based comfort food… Got your spoons ready?
1. Slow Cooker Potato Soup – Any Reason Vegans
This soup is nutritious and filling for those cold winter nights! Click here for the recipe.
2. Vegan Biscuit Pot Pie – Vegan Travel Eats
There’s something so wonderful and comforting about a warm pot pie for dinner this time of year, this is what winter-y vegan dreams are made of. Just be prepared for a long nap on the couch after this one, its a doozy! Click here for the recipe.
3. Vegan Yellow Split Pea & ‘Ham’ Soup – The Vegan Larder
A vegan version of the classic Pea & Ham Soup. As wholesome, warming & comforting as the original, but much more kind. Click here for the recipe.
4. Vegan Tamale Pie – Sharon Palmer
Looking for an easy plant-based, comfort food dish the whole family will love? Try this easy, yummy Vegan Tamale Pie! Click here for the recipe.
5. Vegan Thai Green Curry – The Petite Cook
Ready in just 20 minutes this Vegan Thai Green Curry is awesomely gluten-free and totally easy to customize with your favourite veggies! Click here for the recipe.
6. Instant Pot Millet + Pinto Bean Vegan Chili – Moon and Spoon and Yum
This Instant Pot Vegan Chili with Millet and Pinto beans makes for one super flavorful, healthy, protein-packed dish that is easy to make and can be used variety of delicious ways! Click here for the recipe.
7. Vegan Meatballs with Lentil Rice – Wholehearted Eats
These meatballs are super high in protein and fibre and will keep you going. Try serving over green beans instead of squash or as is alongside side a big ol’ bowl of caesar salad. Click here for the recipe.
8. Vegan Irish Stew – The Circus Gardener
This simple vegan interpretation of the classic Irish stew is hearty and delicious. The stew is great just as it is, but works particularly well with some steamed cabbage or greens and roast potatoes. Click here for the recipe.
9. Vegan Mushroom Pie with Ale and Chestnuts – Thinly Spread
This vegan mushroom pie is filled with chestnuts and veg and spiked with a generous splash of ale. It will warm your cockles on the darkest of winter nights and may have you breaking out in spontaneous song. Click here for the recipe.
10. Vegan Grilled Cheese and Avocado Sandwich – When Sweet Becomes Healthy
Tastewise and texturewise, you get the real deal here. The sandwich is creamy, crunchy, soft and at the same time sweet and tangy. Click here for the recipe.
11. Vegan Eggplant Parmesan – Strength and Sunshine
This easy Vegan Eggplant Parmesan recipe is gluten-free, allergy-free, and quick to prepare! Crispy eggplant slices made without oil or eggs in the air fryer, then layered and baked with homemade Italian tomato sauce and dairy-free, soy-free, nut-free cheese! A quick and healthy dinner for the whole family! Click here for the recipe.
12. The Best White Bean Soup – The Clever Meal
If you ever thought that beans are boring, this creamy flavor-packed white bean soup will blow your mind! This is a simple, vegan and budget-friendly recipe that tastes and smells amazing. Added bonus? It will be on the table in 25 minutes! Click here for the recipe.
13. Savory Tomato Cobbler – Vegan Yack Attack
Savory Tomato Cobbler with Vegan Cheddar Chive Biscuit topping! Delicious, hearty and perfect for a weeknight dinner. Click here for the recipe.
14. Lentil Koftas with Tomato Curry Coconut Sauce – The Vegan Larder
These mixed lentil koftas with tomato curry coconut sauce are easy to make. The mixed lentils give a range of textures to the koftas, which are full of flavour from the spices (they could even be eaten on their own in a sandwich without the sauce). The tomato curry is creamy from the coconut, with its spices contrasting beautifully with the koftas. The ‘meaty’ koftas with the creamy sauce are the perfect combination. Click here for the recipe.
15. Chickpea and Spinach Mango Curry – Rainbow Nourishments
Comforting and slightly sweet vegan mango curry with chickpeas and spinach. The curry uses simple ingredients and only takes around 30 minutes to make. Click here for the recipe.
16. Crustless Bacon Brussels Quiche – Vegan Yack Attack
Savory, filling and delicious, this Crustless Bacon Brussels Quiche is easy-to-make and great for brunch or dinner! Click here for the recipe.
17. Veggie Shepherd Pie – Sharon Palmer
Filled with veggies—zucchini, peas, carrots, peppers, onions—and plant-based seitan, these savory mini pots of stew are topped with whipped potatoes and browned in the oven. The next time you’re making mashed potatoes, save the leftovers for this recipe and you can make it no time! Click here for the recipe.
18. Vegan + Gluten-Free Chicken Noodle Soup – Strength and Sunshine
Everyone loves a piping hot comforting bowl of classic chicken noodle soup! But this healthy & veggie-packed recipe is for Vegan & Gluten-Free Chicken Noodle Soup; top 8 allergy-free, no beans, and a mock ingredient you’d never guess! This cozy soup will nourish and soothe the soul! Click here for the recipe.
19. Pumpkin Curry – Thinly Spread
An easy pumpkin curry recipe, full of rich and comforting autumnal flavours. Click here for the recipe.
20. Warming Beet, Pea, and Lentil Winter Soup – Moon and Spoon and Yum
A hearty and nourishing gluten-free & vegan soup chock-full of lentils, beets, peas, bell peppers, garlic, onion, and mixed greens! Throw in the perfect blend of delicious spices and you have one healthy, filling, delicious, easy, and comforting meal ready for a Winter’s eve. Click here for the recipe.
These all sound so yummy!