Rice Dishes
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Spinach, Pumpkin, and Red Lentil Dhal
We’ve got one more pumpkin dish to share with you as we approach Thanksgiving Day here in the US, although this is one we’re going to making right on through the winter months because we can’t get enough of it! This Spinach, Pumpkin, and Red…
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Roasted Tomato Study
It’s late summer here in New York and I’m not ready to fill my kitchen with root veggies and hearty greens. I know in a matter of weeks that the tomatoes at the farm stand will be disappearing or so overripe that the fruit flies…
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Watermelon Sushi
Vegan watermelon “tuna” sushi is made by roasting watermelon in the oven with sake and nori and letting it cool. Once cool, the watermelon slices just like tuna. Here is the base recipe for creating watermelon “tuna” sushi. The recipe is super simple and only…
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Roasted Tomato and Corn Risotto
Perfect risotto recipe for when summer tomatoes are juicy and ripe and the corn is sweet and beautiful. Risotto is one of those dishes that is great any time of the year with just a quick substitution of in-season vegetables. In the fall and winter,…
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Kale and Kraut Rice Salad
This kale and kraut rice salad is a healthy, delicious and vibrant dish, topped off with an incredibly tasty tahini sauce. Not only is it quick to put together it also stars those super food ingredients, kale, sauerkraut and beets.
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Vegan Rice and Beans
Rice and beans are a cuisine staple in many cultures around the world – and for good reason! These naturally vegan ingredients are filling, healthy – and when seasoned and accompanied with fragrant herbs and spices – extremely delicious. Not only that, but in comparison…
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Sesame Tofu with Mixed Vegetables over Rice
Prior to being vegan, did you used to think that tofu was the most boring and tasteless ingredient on earth? Me too! Thankfully now I know better! If like me, you’re now a tofu fan check out my sesame tofu with mixed vegetables over rice.
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Asparagus Risotto with Mushrooms
Risotto is such a versatile dish that you can pack full of flavor. My asparagus risotto with mushrooms recipe is no exception. So whether you’re just looking for a quick and healthy meal to pull together on a weekday or you’re entertaining guests, this dish…
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Pineapple Fried Rice
Got leftover rice and wondering what to do with it? Go get yourself a pineapple and make my pineapple fried rice! Pineapple is one of those fruits that really lends itself well to savory cooking and this recipe is no exception. Not only does this…
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Refried Beans and Rice Bowl with Veggies and Smoky Cajun Sauce
Do you crave the flavors of Mexican or Tex-Mex cuisine but also want to keep it healthy and light? I’ve got you! You really have to try my refried beans and rice bowl recipe.