Grated daikon carrot salad with raisins. Fresh Daikon radish and carrots are grated and mixed with plump raisins, lemon juice, cilantro, and olive oil.
Have you tried daikon radish? It’s very popular in Southeast Asian countries, especially Japan. It is a winter radish with a mild flavor and is quite versatile. Daikon has many health benefits including the following from Organicfacts.net
- Improves digestion– It is known to improve digestion as it has similar enzymes found in our digestive tract.
- Prevents cancer– Daikon possesses certain antioxidant phenolic compounds that have been shown to reduce various types of cancer, particularly of the stomach.
- Boosts immune system– Daikon has a high concentration of vitamin C which stimulates the production of white blood cells and helps speed up the healing and repair of cells and tissues in the body