Asian
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Roasted Tomato Study
It’s late summer here in New York and I’m not ready to fill my kitchen with root veggies and hearty greens. I know in a matter of weeks that the tomatoes at the farm stand will be disappearing or so overripe that the fruit flies…
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Watermelon Sushi
Vegan watermelon “tuna” sushi is made by roasting watermelon in the oven with sake and nori and letting it cool. Once cool, the watermelon slices just like tuna. Here is the base recipe for creating watermelon “tuna” sushi. The recipe is super simple and only…
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Watermelon “Tuna” with Roasted Tomato Vinaigrette and Fennel Salad
This watermelon “tuna” with roasted tomato vinaigrette and fennel salad can be served at room temp or warm if you slightly warm the dressing, roasted tomato, and watermelon sushi slices. Have you ever had or made watermelon sushi before? I’m guessing probably not! You will…
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Recipe Alert! Easy Sticky Sesame Cauliflower
This sticky sesame cauliflower from Claire at Eat With Clarity is like your favorite Chinese takeout, but better. It’s easy to make, gluten free, vegan, and perfect as a simple entree or an appetizer for a crowd.
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Recipe Alert! Spicy Thai Soup with Soy Curls
Love Thai food? Us too! And we especially love this Spicy Thai Soup with Soy Curls recipe that’s been created by the talented Lori from My Quiet Kitchen. It’s been inspired by Tom Yum Hot and Sour Thai soup, and this simplified vegan version is…
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Vegan Wonton Ravioli with Pesto Ricotta
Love ravioli but can’t find a vegan version? You’ll love this simple yet delicious vegan wonton ravioli with pesto ricotta recipe. No need to make your own ravioli pasta dough; vegan wonton or egg roll wrappers make a great substitute in this Asian/Italian fusion dish.
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20 Vegan Sheet Pan Recipes
If you’re short on time but big on flavor, then you’ll love the latest craze that’s doing the rounds on the foodie side of the internet – sheet pan recipes. They’re the ultimate in no mess, no fuss cooking and we’ve gone and rounded up…
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Stir-Fried Baby Bok Choy, Tofu, Shiitake Mushrooms, & Carrots
If you’re looking for a dinner recipe that’s on the table in 15 minutes, is super-tasty and packed full of health-promoting ingredients, then you’ll definitely want to give this stir-fried baby bok choy recipe a go. Due to its use in Asian cuisine and the…
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20 Vegan Recipes That Will Make You Fall in Love with Tofu
Bless tofu! It’s not always an ingredient that makes a good impression. At first glance, it appears bland, boring and unappetizing. So you could be forgiven for having bypassed tofu so far on your culinary journey. But it’s time to make a stop in Tofuville…
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Sesame Tofu with Mixed Vegetables over Rice
Prior to being vegan, did you used to think that tofu was the most boring and tasteless ingredient on earth? Me too! Thankfully now I know better! If like me, you’re now a tofu fan check out my sesame tofu with mixed vegetables over rice.