Cuisine
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Eggplant Cacciatore
I don’t know anyone that doesn’t like pasta and if you’re looking for another pasta dish to add to your repertoire, then look no further than my recipe for Eggplant Cacciatore.
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Sesame Tofu with Mixed Vegetables over Rice
Prior to being vegan, did you used to think that tofu was the most boring and tasteless ingredient on earth? Me too! Thankfully now I know better! If like me, you’re now a tofu fan check out my sesame tofu with mixed vegetables over rice.
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General Tso’s Sauce
More sauces: see all our vegan sauces, sorted by how to use them. Was General Tso’s chicken once your go-to take-out order? Make it at home and make it VEGAN too with my homemade General Tso’s Sauce recipe.
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Soba Noodles Bowl with Shredded Carrot, Peanuts, and Fresh Herbs
I don’t know why, but food just seems to taste better from a bowl – are you with me? Prepare to be bowled over… (see what I did there!) with my Soba noodles bowl and a tasty garnish of shredded carrot, roasted peanuts and selected…
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Pineapple Fried Rice
Got leftover rice and wondering what to do with it? Go get yourself a pineapple and make my pineapple fried rice! Pineapple is one of those fruits that really lends itself well to savory cooking and this recipe is no exception. Not only does this…
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Japanese Udon Noodles with Kimchi Miso Broth
Miso is my favorite ingredient and you’ll always find it in my kitchen. If you also love the salty and tangy flavor it lends to Asian cuisine, then you’ve got to try my Japanese Udon Noodles with Kimchi Miso Broth.
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Thai Style Mango Curry
Forget take out! You could have this amazing Thai-style mango curry on the table in little under half an hour. I’m a big fan of Thai cuisine; yes, some dishes can be spicy but the key to a great Thai dish is balancing the flavors…
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Vegan Valentine’s Day Meals-for-One
It’s Valentine’s Day next week. If you don’t have a date that doesn’t mean that Valentine’s Day has to be a bummer. We’ve put together a round up of 15 vegan recipes that would make an amazing Valentine’s Day meal for one.
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Japanese Fried Tofu in Kombu Dashi Broth
Have you tried Japanese fried tofu before? It’s amazing. I would challenge even those of you who aren’t tofu fans to give it a try because it really is that tasty. So how can we improve on the deliciousness that is Japanese fried tofu and…
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15 Savory Vegan Recipes for the Chinese New Year
Did you know that 2019 is the Chinese “Year of the Pig”? The pig is the twelfth of all zodiac animals and in Chinese culture their chubby faces and rounded bellies are apparently a symbol of wealth. If you’re planning on celebrating China’s most important…