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Lunch

Vegan lunch recipes

  • Roasted Tomato and Corn Risotto

    Perfect risotto recipe for when summer tomatoes are juicy and ripe and the corn is sweet and beautiful. Risotto is one of those dishes that is great any time of the year with just a quick substitution of in-season vegetables. In the fall and winter,…

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  • BBQ Tofu Two Ways

    We love tofu. It is such a versatile food that can be used in so many ways to make delicious meals depending on how you flavor and prepare it. One of our favorite ways to cook tofu is baking it in the oven and today…

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  • Recipe Alert! Easy Sticky Sesame Cauliflower

    This sticky sesame cauliflower from Claire at Eat With Clarity is like your favorite Chinese takeout, but better. It’s easy to make, gluten free, vegan, and perfect as a simple entree or an appetizer for a crowd.

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  • 20 Vegan Recipes for Veganuary

    Going vegan for January but don’t know where to start? Check out our roundup of 20 quick, easy and delicious vegan recipes to help you this Veganuary!

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  • Roasted Portobello Mushrooms Florentine

    If you’re looking for a recipe that’s savory, creamy, vegan and delicious, then look no further! My roasted portobello mushrooms Florentine recipe is a knockout in the flavor stakes and the addition of the moreish vegan mozzarella spread makes this a quick and easy midweek…

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  • 20 Vegan Pumpkin Recipes

    Summer’s on its way out and fall’s almost upon us. It’s time to get cosy and celebrate one of the best parts of the season – pumpkin! And to help inspire you, we’ve put together this delectable collection of 20 vegan pumpkin recipes. With a…

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  • Mushroom, Celery Root, and Spinach Ragu

    As the nights get colder and winter approaches, we all want an evening meal that’s hearty and filling. My mushroom, celery root spinach ragu definitely fits the bill. Made with healthy, whole-food ingredients, this tasty vegan version of an Italian classic will fill your belly…

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  • 20 Vegan Recipes That Will Make You Fall in Love with Tofu

    Bless tofu! It’s not always an ingredient that makes a good impression. At first glance, it appears bland, boring and unappetizing. So you could be forgiven for having bypassed tofu so far on your culinary journey. But it’s time to make a stop in Tofuville…

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  • Chickpea Salad Sandwich

    Looking for a quick and healthy sandwich filler? Then look no further, my friends! This Chickpea Salad Sandwich makes a fantastic alternative if you miss having chicken or tuna salad sandwiches since going vegan. The sandwich filling comes together in less than five minutes, which…

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  • Vegan Taco Salad Bowl

    In my previous blog post, I shared my recipe for vegan taco meat. Now here’s a great way to use that recipe – my vegan taco salad bowl.

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