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Comfort Food

  • Vegan Boston Baked Beans

    Vegan Boston baked beans. Navy beans mixed with molasses, maple syrup, garlic, mustard, onion, and tomato then baked in the oven for 6 hours at low temperature. This is a classic version of Boston baked beans, but veganized. I simply used olive oil in place…

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  • Vegan Brown Bread Baked in a Can

    Planning Thanksgiving? See our complete vegan Thanksgiving menu, with every dish and a make-ahead timeline. Planning Christmas dinner? See our vegan Christmas menu, with a make-ahead plan for eight. Vegan brown bread baked in a can. Rye, wheat, and corn flour blended with raisins, almond…

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  • Rigatoni with Vegan Butternut Sage Cream Sauce and Toasted Pine Nuts

    More sauces: see all our vegan sauces, sorted by how to use them. Rigatoni with Vegan Butternut Sage Cream Sauce and Toasted Pine Nuts. Rigatoni pasta is tossed in a sauce made of butternut squash, miso, cashews, sage, veg stock, and nutritional yeast and then topped…

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  • Miso Vodka Sauce with Shiitake Bacon for Pasta

    More sauces: see all our vegan sauces, sorted by how to use them. Miso vodka sauce with shiitake bacon for pasta. Vegan tomato basil sauce with cashew cream, red miso paste, vodka, and shiitake bacon tossed with pasta for a unique vegan umami meal. I’ve…

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  • Vegan Cashew Cheese Sauce

    More sauces: see all our vegan sauces, sorted by how to use them. Vegan cashew cheese sauce. Cashew based cheese sauce made in a blender with butternut squash, miso, vegetable stock, and nutritional yeast. You will dream about this vegan cashew cheese sauce for days after…

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  • Creamy Vegan Broccoli Cheese Soup

    Creamy vegan broccoli cheese soup. Made with broccoli, onions, carrots, celery, soy milk, and cashew sauce. Sprinkle vegan cheese for an extra cheesy soup. Broccoli and cheese soup was definitely one of the soups I missed most since going vegan. Cheese flavor just goes really well…

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  • Vegan Red Lentil Squash Stew

    Vegan red lentil squash stew. Chunky lentil based stew packed with squash, spinach, carrots, and topped with pepitas. If you haven’t noticed yet, winter squash is one of my most favorite vegetables. I could eat it every day during the winter (I kinda do) and…

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  • Vegan Quinoa Kale Casserole

    Vegan quinoa kale casserole. Another healthy quinoa casserole made with kale, onions, and mushrooms and without any added oils or fats. Great healthy addition to your weekly meal plan. This is a quick one today as this recipe for vegan quinoa kale casserole is much…

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  • Vegan Quinoa Broccoli Casserole

    Vegan quinoa broccoli casserole. Healthy quinoa casserole made in minutes and without any added fats or oils. Make ahead for a busy weekday dinner. I’ll admit it… a vegan quinoa broccoli casserole is not really the type of food that I dream about at night.…

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  • Loaded Hash Browns the Vegan Way

    More sauces: see all our vegan sauces, sorted by how to use them. Loaded hash browns the vegan way. A simple recipe using frozen potato hash browns and topped with all the fixings and vegan butternut cream sauce. The potato has become a mainstay in…

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